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Does cooking preserve nutrients?

Cooking dog food, rather than serving ingredients raw, typically increases digestibility of the meal, and helps release nutrients such as proteins and carbohydrates. Vitamin losses through cooking the food are fairly negligible, and our NomNomNutrient blend counteracts any such losses (whether it be by cooking, or batch-to-batch variations). Additionally, cooking dog food offers the important advantage of decreasing bacterial content, and the risk for harmful disease.